Hawthorn
Common name
hawthorn, English hawthorn, oneseed hawthorn, harthorne, haw, hawthorne
ID
HD0167
Scientific name of the plant
Crataegus spp.
Anatomical part for use
leaf, flower, fruit
Human use
Circulatory disorders,Mental stress & mood disorders
Summary
Crataegus (), commonly called hawthorn, quickthorn, thornapple, May-tree, whitethorn, or hawberry, is a genus of several hundred species of shrubs and trees in the family Rosaceae, native to temperate regions of the Northern Hemisphere in Europe, Asia, North Africa, and North America. The name "hawthorn" was originally applied to the species native to northern Europe, especially the common hawthorn C. monogyna, and the unmodified name is often so used in Britain and Ireland. The name is now also applied to the entire genus and to the related Asian genus Rhaphiolepis.
Evidence Level
Level 0 (No convinced report of liver injury caused by herbal and dietary supplement)
Hepatotoxicity Description
N/A
Research
A 2008 Cochrane Collaboration meta-analysis of previous studies concluded that evidence exists of "a significant benefit in symptom control and physiologic outcomes" for an extract of hawthorn used as an adjuvant in treating chronic heart failure. A 2010 review concluded that "Crataegus [hawthorn] preparations hold significant potential as a useful remedy in the treatment of cardiovascular disease". The review indicated the need for further study of the best dosages and concluded that although "many different theoretical interactions between Crataegus and orthodox medications have been postulated ... none have [yet] been substantiated.Phytochemicals found in hawthorn include tannins, flavonoids, oligomeric proanthocyanidins, and phenolic acids. (Source: Wiki)
Traditional medicine
Several species of hawthorn have been used in traditional medicine. The products used are often derived from C. monogyna, C. laevigata, or related Crataegus species, "collectively known as hawthorn", not necessarily distinguishing between these species. The dried fruits of Crataegus pinnatifida (called shān zhā in Chinese) are used in traditional Chinese medicine, primarily as a digestive aid. A closely related species, Crataegus cuneata (Japanese hawthorn, called sanzashi in Japanese) is used in a similar manner. Other species (especially Crataegus laevigata) are used in herbal medicine where the plant is believed to strengthen cardiovascular function.The Kutenai people of northwestern North America used black hawthorn fruit (Kutenai language: kaǂa; approximate pronunciation: kasha) for food, and red hawthorn fruit (Kutenai language: ǂupǂi; approximate pronunciation: shupshi) in traditional medicine. (Source: Wiki)
Common name
hawthorn, English hawthorn, oneseed hawthorn, harthorne, haw, hawthorne
ID
HD0167
Scientific name of the plant
Crataegus spp.
Anatomical part for use
leaf, flower, fruit
Human use
Circulatory disorders,Mental stress & mood disorders
Summary
Crataegus (), commonly called hawthorn, quickthorn, thornapple, May-tree, whitethorn, or hawberry, is a genus of several hundred species of shrubs and trees in the family Rosaceae, native to temperate regions of the Northern Hemisphere in Europe, Asia, North Africa, and North America. The name "hawthorn" was originally applied to the species native to northern Europe, especially the common hawthorn C. monogyna, and the unmodified name is often so used in Britain and Ireland. The name is now also applied to the entire genus and to the related Asian genus Rhaphiolepis.
Evidence Level
Level 0 (No convinced report of liver injury caused by herbal and dietary supplement)
Hepatotoxicity Description
N/A
Research
A 2008 Cochrane Collaboration meta-analysis of previous studies concluded that evidence exists of "a significant benefit in symptom control and physiologic outcomes" for an extract of hawthorn used as an adjuvant in treating chronic heart failure. A 2010 review concluded that "Crataegus [hawthorn] preparations hold significant potential as a useful remedy in the treatment of cardiovascular disease". The review indicated the need for further study of the best dosages and concluded that although "many different theoretical interactions between Crataegus and orthodox medications have been postulated ... none have [yet] been substantiated.Phytochemicals found in hawthorn include tannins, flavonoids, oligomeric proanthocyanidins, and phenolic acids. (Source: Wiki)
Traditional medicine
Several species of hawthorn have been used in traditional medicine. The products used are often derived from C. monogyna, C. laevigata, or related Crataegus species, "collectively known as hawthorn", not necessarily distinguishing between these species. The dried fruits of Crataegus pinnatifida (called shān zhā in Chinese) are used in traditional Chinese medicine, primarily as a digestive aid. A closely related species, Crataegus cuneata (Japanese hawthorn, called sanzashi in Japanese) is used in a similar manner. Other species (especially Crataegus laevigata) are used in herbal medicine where the plant is believed to strengthen cardiovascular function.The Kutenai people of northwestern North America used black hawthorn fruit (Kutenai language: kaǂa; approximate pronunciation: kasha) for food, and red hawthorn fruit (Kutenai language: ǂupǂi; approximate pronunciation: shupshi) in traditional medicine. (Source: Wiki)